Lemon sarbat with flavor of ginger i.e. lemon ginger sarbat. A Very refreshing beverage. Lets see how to make this sarbat.
Lemons – 10
Ginger – 50 gm
Sugar – 800 gm
Yellow Color (Food Color)
First we will need to make lemon-ginger juice.
Take the juice from the lemons.
Peel the gingers and chop them into very small pieces.
Quantity of ginger should be approximately 3/4 the quantity of lemon juice.
Now add lemon and ginger in mixer and mix well. Lemon-ginger juice is ready.
Put vessel on gas. Add sugar and little water to make sugar syrup.
Now add lemon-ginger juice, 1/2 tea spoon yellow color and potassium metabisulfite and
Store this lemon-ginger sharbat in bottle.
While serving, add one part of lemon-ginger sarbat and three part of water.